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Buon appetito: Detroit's 4 best spots for Italian cooking


Hoodline - May 7, 2018
In search of a new favorite Italian spot? Hoodline crunched the numbers to find the top Italian restaurants around Detroit, using both Yelp data and our own secret sauce to produce a ranked list of where to meet your needs.
 

Down Home Italian Cooking With Chef Giusto Priola


CBS New York - Apr 28, 2018
NEW YORK (CBSNewYork) — Italian cuisine is more than just pizza and spaghetti. Chef Giusto Priola stopped by to show off a few easy to make dishes that'll be sure to please your taste buds. Here's a Chef Giusto's recipe for the classic Roman dish ...
 

Bellini's in Brighouse serves up authentic Italian cooking


Huddersfield Examiner - May 11, 2018
Portraits of legendary Italian artists line the wood pannelled walls of Bellini's in Brighouse. Pavarotti is snapped in the first rumblings of a deep belly laugh while young Al Pacino stares down the camera from behind a pensive chin rub. All are black ...
 

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Italian Cooking videos

Munchies Presents: Old-School Italian Cooking With Danny Smiles


Le Bremner chef Danny Smiles hits up the east end of Montreal to learn the secrets of old-school Italian food prep and preservation from Mario Terrone and his ...
 

Garlic spaghetti recipe - spaghetti Aglio e Olio - italian cooking - easy pasta recipes - homemade


This Spaghetti aglio e olio recipe is not exactly the most macro friendly recipe in the world, but if you are in a rush and need something quick and delicious, this ...
 

Pasta Fazool: Pasta e Fagioli, Italian Cooking Video - Gianni's North Beach


Pasta fazool, or pasta e fagioli, is a healthy and inexpensive peasant dish. You can have this one-pot meal that packs lots of flavor and goodness on your table ...
 

Italian cooking class in Tuscany - Learning to Make Homemade Pasta | Italy Travel Vlog


Italian Cooking Class in Tuscany Learning to make homemade pasta and chicken cacciatore. ▻Subscribe: http://bit.ly/1lY0X5y and click the bell to the right for ...
 

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Lidia Bastianich is all about simple, seasonal and economical recipes that anyone can learn. Bastianich's new book, Lidia's Commonsense Italian Cooking: 150 ...